A tale of two hotels

I'm traveling on business this week, to Seattle and Denver.

The first stop was Seattle. Or actually, Issaquah. I've stayed at this hotel before, and it's close to the Microsoft office.

I decided to show off by having a nicely pressed shirt. I filled up the iron, turned it on, and started to press away. When I gave it a blast of steam on the collar, a couple of little brown dots showed up. A bit bigger than poppy seeds. I ironed a bit more, and I got a small brown streak on my collar.

Figuring there might be a bit of schmutz in the iron, I took it into the bathroom to clean it. I hit the Clean button, and a ton of brown gunk bubbled out, like the iron was blowing its nose and hit blood. Every time I hit steam, more gunk.

So that wasn't going to work. I took a couple of garments to the front desk for dry cleaning. ("In by 9, back by 5.") I got back to my room that night, and no clothes. I figured it didn't make the daily drop, so I didn't say anything. Went out the next day, came back, still no clothes. I went to the front desk. They told me to look in my closet, because the clothes were hanging up. No, that's where I looked.

I went back to my room, and as I got there, the desk rang my phone. They found my clothes and were bringing them right over. A minute later, a knock on my door. The manager was apologetically holding my clean clothes. She handed them over and asked "Did you not get these yesterday?"

Yeah. I got them yesterday, but then snuck them back behind the desk when no one was looking. That's what happened.

Yesterday I flew into Denver. I have meetings today in Westminster, north of the city itself. I don't like it in Denver. I can't breathe right. If I eat too much, I feel like I have a road flare in my chest the next morning.

Fortunately, my hotel solved that problem for me. I drove up the desolate toll road, E-470. (Which is also the EU code-name for caramel coloring.) I got to the hotel, which was built to resemble a castle. All the conference rooms are named after medieval shit, like the Sir Galahad. The onsite restaurant is called Jester's.

I didn't want to go out to eat, so I called room service. The menu was photocopied and stapled on my desk. I asked for the chicken. Nope, they're OUT OF CHICKEN. They do, however, have the castle special, roasted turkey legs. And the photocopied menu even suggests wine choices - the turkey leg goes well with a "Petite Strah."

I went into the bathroom to freshen up. It smelled like burning hair because of some past hairdryer accident. I turned on the hot water, and it came out as orange as a Snapple label. The TV remote, which is vaguely greasy, doesn't let you use the channel up/down buttons. You have to go to the menu each time, and then choose the channel you want to go to.

I didn't have the turkey leg; I had the marinated steak tips. This is why I always have the road flare. Like most of the world's great hotels, this one has an ad on the cardkey. I could've used it to get 10% off an order at Godawful's Pizza somewhere on 120th Ave.

I want to fly home early. No dice. A 6 PM flight from Denver would get to JFK at about midnight. Nope. Nothing between 1 PM and midnight, for unknown reasons.

So now I'm in my room, trying to figure out which surface smells least like a cigarette so I have somewhere to sit.